The Seafood Chef
Mistr mořských plodů
A Beijinger born and grown up inland is whole-heartedly immersed in sea fishing. Opening up a sea food restaurant, he shares the joy with his fellows here and fishes with friends far on the sea.
A Beijinger born and grown up inland is whole-heartedly immersed in sea fishing. Opening up a sea food restaurant, he shares the joy with his fellows here and fishes with friends far on the sea.